Menu Categories "Events"

Every day starting at 5 p.m.

Looking for something fresh to eat tonight? Come in and try our Grilled Baby Romaine wrapped in Prosciutto, Heirloom Cherry Tomatoes, Pickled Watermelon Radishes, Corn + Blue Cheese Buttermilk Dressing. Top it off with our Petite Ribeye or Grilled Shrimp to create the perfect Summer meal!

If you love @lolitaswinemarket Honey Lavender whipped Ricotta Jar, you are bound to love this next creation by Chef Alex Rodriguez!!! Bruschetta with a Honey-Basil whipped Ricotta topped with Prosciutto, Heirloom Tomato Confit and Balsamic Caviar. Just to get your taste buds going!

Every Sunday starting at 5 p.m.